Eat to Beat Cancer: A Research Scientist Explains How to Avoid 90% of All Cancers

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This program is like a life insurance policy against cancer! The use of preventative dietary compounds - whole foods - has now emerged into a separate science called chemoprevention. Dr. J. Robert Hatherill, one of this new science's proponents, reveals the latest research in this exciting field and presents a daily regimen of foods that reduce the risk of getting cancer.

Here is a strategy for cancer prevention, detailing foods - the Super Eight Food Groups - to include and avoid. Dr. Hatherill asserts that though simple diet changes, you and your family can proactively attack cancer that is present or prevent it before it starts.

In Eat to Beat Cancer, you'll learn: how to start your children on a diet that will shield them from this devastating disease; how to decrease the formation of cancer-producing chemicals that occur during the cooking process; regiments to prevent the most prevalent cancers, including gender-specific breast and prostate cancers; and information on how to smoke and yet avoid lung cancer, as well as information on the ill effects of other high-risk habits such as drinking.

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